猴頭菇雪耳燉湯

猴頭菇雪耳燉湯

HK$68.00
HK$48.00
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Description
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Description

猴頭菇雪耳燉湯

其他食材包括︰南北杏, 紅蘿蔔,  腰果,   猴頭菇

(功效︰免疫力滋補治療神經衰弱)

🥳味道甘甜🥳

食用方法:
1) 蒸爐加熱, 將包裝放入熱水滲大約10-15分鐘
2) 微波爐加熱, 將保鮮紙除去後, 放入微波爐加熱, 中火大約3-5分鐘

保存方法:
零下18℃度冷藏, 可存放7-10天

訂購方法:
1) 門市購買
2) 經網上購買, 滿$300元即可免費送貨(香港島及離島需加運費)

Shipping & Payment

Delivery Options

  • 送貨樓下自取 (燉湯及即食餸菜包請選擇) 購物滿$380元即可享免運費
  • 門市自取 (不另收費的), 需早一天通知的
  • 送貨上門 (到會食品請選擇) 購物滿$1000元即可享免運費

Payment Options

  • FPS/ 轉數快
  • Bank Transfer
  • Payme